Jeera Rice Papad

150.00 - 200.00 / Kilogram

200 Kilogram (MOQ)

Business Type Manufacturer, Exporter, Supplier
Brand Name R.A.M. Papad
Shape Round
Color Yellow
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Preferred Buyer From

Location Worldwide

Product Details

Feature
Delicious Taste, Easy To Digest, No Added Preservatives
Packaging Type
PP Packs
Type
Cumin Papad
Shelf Life
12 Months
Country of Origin
India

Ingredients:
Jeera Rice Papad, a delightful twist on the classic, is meticulously crafted with the following premium ingredients:
Rice Flour: The base ingredient, high-quality rice flour, forms the foundation of Jeera Rice Papad, ensuring a light and crispy texture.
Cumin Seeds (Jeera): Abundant cumin seeds are added to infuse the papad with the distinct and aromatic flavor of jeera.
Salt: Enhances the overall taste profile, adding a savory element to Jeera Rice Papad.
Papadkhar: A specific ingredient used to elevate taste and maintain the superior quality of the snack.
Hing (Asafoetida): Adds a subtle and delightful flavor, enhancing the overall gastronomic experience.

Production Process:
Jeera Rice Papad undergoes a meticulous production process to ensure its unique flavor and quality:
Rice Flour Preparation: High-quality rice flour is carefully processed to achieve the desired light and crispy texture.
Cumin Seed Infusion: A generous amount of cumin seeds is added to the mixture, ensuring a rich jeera flavor in every bite.
Batter Formation: The rice flour, cumin seeds, and other ingredients are blended to form a consistent batter.
Steaming Process: The batter is subjected to a steaming process, ensuring the papads attain the perfect texture and maintaining their authentic taste.
Dough Preparation: The steamed batter is kneaded into a smooth dough, incorporating all the flavors seamlessly.
Jeera Rice Papad Shaping: The dough is shaped into round papads, showcasing the distinct presence of cumin seeds.
Sun Drying Process: The shaped papads are sun-dried, allowing them to achieve the perfect crispy texture while preserving their authentic taste.

Key Features:
Jeera Rice Papad offers a delightful snacking experience with its exceptional features:
Distinct Jeera Flavor: Abundant cumin seeds infuse the papad with a rich and authentic jeera flavor.
Crispy Texture: The unique combination of rice flour and the sun-drying process results in a crispy texture, offering a satisfying crunch in every bite.
Steamed Perfection: The steaming process ensures a light and airy texture, enhancing the overall eating experience.
Handcrafted Precision: Each papad is carefully shaped by hand, showcasing precision in the production process.
Enhanced with Hing: The addition of hing adds an extra layer of flavor, elevating the overall taste profile.
Versatile Snacking: Jeera Rice Papad can be enjoyed as a standalone snack or paired with various accompaniments for a versatile culinary experience.
Quality Assurance: Rigorous quality control measures are seamlessly integrated into our processes, ensuring that every piece of Jeera Rice Papad meets the highest standards of excellence.

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