Palak Papad

Price : 150.00 - 200.00 / Kilogram
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MOQ : 200 Kilogram

Business Type Manufacturer, Exporter, Supplier
Brand Name R.A.M. Papad
Shape Round
Color Spinach Green
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Preferred Buyer From

Location Worldwide

Product Details

Feature
Delicious Taste
Packaging Type
PP Packs
Type
Palak Papad
Shelf Life
12 Months
Country of Origin
India
Port
Mumbai
Payment Terms
Other
Delivery Time
1 week

Ingredients:
Palak Papad is a flavourful and nutritious snack that skilfully combines rice flour and spinach (palak). The primary components used in the production of Palak Papad include:
Poha Flour: High-quality poha flour forms the base of Palak Papad, contributing to its texture and overall quality.
Fresh Spinach (Palak): Nutrient-rich and well-prepared spinach is the key ingredient that imparts its unique flavor and nutritional value to Palak Papad.
Spices and Seasonings: A well-balanced blend of spices and seasonings is employed to enhance the taste and overall experience of Palak Papad.
 

Production Process:
Palak Papad is crafted through a specialized process designed to ensure its taste and quality. The key steps in the production process include:
Poha Flour and Spinach Preparation: High-quality rice flour is combined with well-boiled and seasoned spinach, creating the unique dough that forms the basis of Palak Papad.
Cooking: The prepared dough, now combined with boiled spinach, is cooked to perfection.
Ingredient Addition: Essential ingredients like papadkhar, salt, and others are meticulously added to enhance the flavor and overall quality of Palak Papad.
Dough Mixing: The cooked and seasoned dough is mixed thoroughly, ensuring that all ingredients are well incorporated using a specialized dough-making mechanism.
Production Area: The final dough is then transported to the production area, where it is skillfully shaped and prepared into Palak Papad.
 

Key Features:
Palak Papad boasts several notable features that have made it a preferred choice among consumers:
Nutritious: The inclusion of spinach, rich in essential nutrients, makes Palak Papad a healthy and nutritious snacking option.
Excellent Taste: The careful selection of ingredients and precision in production contribute to the excellent taste and texture of Palak Papad.
Crispy Texture: Palak Mirgunda offers a delightful and crispy texture that enhances the snacking experience.
Quality Assurance: Stringent quality control measures are in place to ensure that every piece of Palak Papad meets the highest standards.
 

Storage:
Similar to papad, mirgunda and other Kurdai variants, Palak Papad is best stored in a dry place. Storing it in a cool, dry environment ensures it retains its texture and flavor.
 

Packaging Options:
To cater to various consumer needs, R.A.M Papad offers Palak Papad in various packaging options:
Standard Packs: Available in different sizes suitable for various consumption requirements.
200gm, 500gm, 1Kg, 5Kg
Bulk Packaging: Larger quantities are available for commercial establishments and businesses.

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